Thursday, June 3, 2010

food for thought


Had reservations today.  At Chick-Fil-A.  The new spicy chicken sandwich.  Free.  Seated in the Spicy VIP section of the restaurant.  The menu included the sandwich, large beverage, side order, dessert.  Being a fan of the place, I had to try it.  It was spicy.  Grilled out last evening.  Marinated pork chops in red wine, soy sauce, worcestershire sauce, garlic, and ginger for 8 hours.  Grilled the pork chops and corn on the cob.  Turned out excellent, one of the better grilled meals so far this grilling season.  The day before burgers with pepper jack cheese, grilled onions.  The day before that chicken breasts marinated in pina colada and lemon juice and pepper.  In between all that and the ice cream and sherbet, I am dieting!

1 comments:

Beth said...

Sounds like it's been quite a feast at the ol' homestead! It all sounds great, and the weather has been so cooperative, for the most part!

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